Chef Michael was the perfect 'chef'. Everything was beyond our expectation. He explained each course and the presentation was excellent. He even cleaned the kitchen and did the dishes.
This was a most delightful evening.....all we had to do was smile and enjoy!!
"I enjoy the variety and unique and tasty dishes that we received. The food is delicious and there is plenty for everyone."
Overall Experience Rating: 9/10
Corporate Luncheon Client, Toronto
- Traditional Personal Chef Services
- Private Chef Service
- Dinner Parties
- Weddings
- Conferences & Banquets
- Barbeques & Outdoor Events
- Cooking Classes-recreational
- Cooking Classes- educational
- Tradeshow Demonstrations
- Consulting
- Menu Planning
- Recipe Development
- Product Demonstrations
- Private Chef Exchange
Which career would you rather have?
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or 
As a Chef with The Chef Alliance, you are paid more money while working less hours than Chefs who work in restaurants and hotels. On average, our Chefs make a minimum of $35.00 to $300.00 per hour for events, working only a few hours in the evening or day.
Our Chefs do not have to push out 1000 meals a day. As a Personal Chef with the Chef Alliance, you work with an single client to create a dinner that expresses your passion for cooking. The advantages of being a personal chef with the Chef Alliance, includes:
- More Money
- Manageable Hours
- No Stress
- Job Satisfaction
- No Boss
- Save Money
Interested? Register and upload your resume, and we will be in touch with details!
Chef Nick was great! He was very organized and the food was fabulous. His french onion soup was hearty and so delicious. My son said Chef Nick cooked the best Veal scallopini he has ever tasted and we all agree. Desert was a tongue teaser. YUMMY!! From start to finish Chef Nick did and top-notch job and I hope to have him back to cook for us again.
Winners of the Bell-Sympatico contest, 2010